Category: How To Cook Beetroot

Beetroot is a beautiful reddish purple vegetable and one of the more colourful of the root family of vegetables. Packed with plenty of nutrients and colour beetroot has long been enjoyed as a drink or a dish.

Has been historically drunk as Borscht originating in Eastern Europe but beetroot now has a variety of uses and can often be found in high-end restaurants as part of a salad starter; or as a replacement for Chickpeas as a Beetroot Hummus. So what are you waiting for, why not try one of our beetroot recipes below? Make sure you gather your ingredients from our vegetable section!