Lyme Bay – Brut Reserve NV

£32.00

Lyme Bay - Brut Reserve NV £32.00

Seyval Blanc grapes are used to create a bright, fruit-forward and elegant, yet approachable English sparkling wine. Secondary fermentation in bottle under the Traditional Method process provides structure to the mid-palate and detail to the body of the wine without overpowering the delicate crisp citrus fruit. Pronounced notes of lemon and Granny Smith apple stand out amongst a vibrant and delicate mousse with a clean finish. Lyme Bay is a small, dedicated West Country company passionate about producing delicious and award-winning English Wines, Fruit Wines, Ciders, Meads and Liqueurs from their home in Devon’s beautiful Axe Valley. 26,000 vines were planted in 2009 and 2010 within a stone’s throw of their winery. They also source grapes from a select group of the best growers in the South of England, believing that truly special wines are born from grapes with diverse backgrounds

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