Parsley

Parsley is a must-use cooking companion, and one that any chef should have an abundance of in their kitchen. We have parsley that you could use to bring out the texture and the true taste of many classic dishes, with its ability to accentuate other flavours making it a must-use. Parsley comes in both “curly” and “flat” forms, curly traditionally used for garnish as it has a milder flavour.