Green peppers are a very popular addition to a salad or vegetable traybake.
They add a distinct smoky and sweet flavour to cooked dishes especially and are particularly popular in stir-fries as well as hearty dishes such as chilli con carne.
Green peppers can also be enjoyed as a raw snack with hummus or another alternative dip.
British Season: May – October
Add green pepper to your Fruit & Veg Box by clicking here.